Visit the links above to take immediate action by donating or volunteering.
If you need help, please contact our Help Center by calling 216.738.2067 or visit GreaterClevelandFoodBank.org/HelpCenter.
Sign up to receive more frequent updates from Mary LaVigne-Butler, VP of External Affairs, on how the Food Bank is adjusting and responding to meet the needs of our community during this unprecedented time by clicking here.
How can you help?
We are relying on increased fundraising efforts and financial resources in order to meet the growing emergency needs of our community and protect those individuals and families most vulnerable to food insecurity. You can help raise these critical dollars by:
- Donating online at GreaterClevelandFoodBank.org/Give
- Organizing a "virtual food drive" and recruiting and encouraging your coworkers, families and friends to donate. Set up your virtual food drive at GreaterClevelandFoodBank.org/VFD.
- Call 216.535.2051 to donate over the phone
Thanks to the Ohio National Guard’s additional help at the Food Bank, we are limiting our volunteer hours, so please be sure to check our website for open volunteer shifts prior to arriving.
If you wish to volunteer at the Food Bank, you must sign up in advance. Visit our website, www.GreaterClevelandFoodBank.org/Volunteer, daily to see available opportunities.
Food donations are needed and helpful during this time. Please consider donating one of our Top 10 Most Needed Items - these are non-perishable, shelf stable items. You can download the list here.
Advocating to the State and Federal government for additional SNAP benefits and other resources for people who miss hours at work, families whose children miss school, and flexibility on how we distribute government food to improve safety for all concerned. We are contacting our elected officials and asking them to support the emergency spending bill (H.R. 6201) to help with the COVID-19 pandemic.
This emergency spending bill includes language to provide emergency nutrition assistance to those in need. Also included is additional funding for the Emergency Food Assistance Program (TEFAP), which will help food banks provide food to low-income Americans during the crisis, with some extra funds designed for storage and distribution of this food.
Learn more about how you can help the Food Bank's advocacy efforts at GreaterClevelandFoodBank.org/Advocate.
We encourage all Food Bank employees, volunteers, and other visitors who are experiencing any symptoms of illness to stay home. We are also reminding all that enter our facility to wash their hands regularly and practice good hygiene. Additionally, please continue to follow the guidance of public health officials:
- Wash hands often with soap and water for at least 20 seconds; dry hands with a clean towel or air dry hands
- Use alcohol-based hand sanitizer when soap and water are unavailable
- Cover your mouth with a tissue or sleeve when sneezing or coughing
- Avoid touching your eyes, nose, or mouth with unwashed hands
- Stay home when you are sick
- Avoid contact with people who are sick
- Clean high-touch areas - counters, tables, doorknobs, light switches, bathroom fixtures, toilets, phones, keyboards, tablets, nightstands - every day using household cleaning spray or wipes according to label directions
Are you still collecting masks?
Yes! We are collecting reusable and washable masks. These masks are being distributed to partner agencies, clients, volunteers, and staff. If you have masks that you would like to donate, you can either mail or drop them off at: Greater Cleveland Food Bank, 15500 South Waterloo Road, Cleveland, OH 44110, ATTN: Kevin Grissinger.
Are there income requirements for the Truck to Trunk program?
The USDA Truck to Trunk program does not require income verification like other programs that we administer. While this program is aimed at helping to provide emergency food assistance during the pandemic, it’s primary focus is providing financial support to the produce, dairy and meat industries and avoiding unnecessary food waste during this time of tremendous need. While the Food Bank is helping to distribute these food boxes, we are not paying for them, so donated funds are not supporting this program.
How is the Food Bank keeping staff and volunteers safe?
The Greater Cleveland Food Bank has implemented several health and safety guidelines – first and foremost, masks for everyone in our facility! In addition, we’ve implemented temperature taking as you enter our facility, practicing social distancing, installing hand sanitizer stations around the building, and encouraging regular hand washing for everyone in our facility. For a more detailed list of how we are keeping our volunteers, visitors and staff safe during these times, please visit www.GreaterClevelandFoodBank.org/Visitors and www.GreaterClevelandFoodBank.org/Volunteer.
How are kids getting fed with program sites closed during the summer?
The Food Bank has quickly adapted our Summer Meals program by using our Outreach truck and van to make meals possible for kids at 16 different locations across our service area. If you know a child who is in need of a free summer meal, please visit www.GreaterClevelandFoodBank.org/SummerMeals.
Who are some of your partner agencies?
The Greater Cleveland Food Bank partners with over 1,000 partner agencies in our six-county service area, many of which have remained open during the COVID-19 pandemic. To view a complete list of agencies that are open in your area, please visit www.GreaterClevelandFoodBank.org/Map.
How long will the National Guard be helping you?
The Ohio National Guard has been at the Food Bank since March 23rdand will remain with us through the fall. We’ve been very fortunate to have them here helping us – thank you, Ohio National Guard!
Are you getting help from the state of Ohio/Governor DeWine/the federal government?
Even before the pandemic began, the Food Bank partnered closely with local, state, and federal governments to provide food to our community. When the pandemic hit, Governor DeWine responded quickly by deploying the Ohio National Guard to Ohio’s food banks and also providing $5 million to purchase additional food and resources. Our federal officials also quickly responded by providing additional dollars to The Emergency Food Assistance Program (TEFAP), which went to purchase nutritious, American-grown food for food banks across the country. Our partners at the state and federal levels also worked to reduce the red tape surrounding our programs, so we could operate our programs as safely as possible during the pandemic and serve more families, children, and seniors in a safe manner. At the local level, we were very grateful to receive assistance in the form of a grant from Cuyahoga County, which will help us continue our COVID-19 response efforts. We have also received support from the City of Cleveland to operate our weekly drive-thru food distributions.
How has COVID-19 affected food resources for the Food Bank?
Overall, food donations from local retailers and manufacturers have been down. We have had to purchase more product to ensure we have enough food to distribute. This is where monetary donations are so important. For every $1 donated, the Food Bank can help provide $10 worth of food.